SESAME CHICKEN BITES WITH HONEY-MUSTARD SAUCE

I’m beginning the week with an easy, delicious, and child friendly plan. benni Chicken Bites ring a bell in me of the celebrated Bang Bang Shrimp however solely with chicken and minus the spiciness. Saucy on the within and crisp on the skin, paired with home-baked honey-mustard sauce. They pop thus simply in your mouth as is or as a topping on your favorite dish.

INGREDIENTS

• 1/2 cup Panko bread crumbs
• 1/4 cup benni seeds
• 2 tsp. minced cilantro
• 1/2 cup salad dressing
• 1 tsp. onion powder
• 1 tsp. ground mustard
• 1 lbs. boneless, skinless chicken breasts, dig 1-inch cubes
• 2-4 Tbsp. olive oil
• salt and pepper
• Honey-Mustard Sauce:
• 1/2 cup salad dressing
• 2 tsp. honey
• 1 1/2 tsp. city mustard

INSTRUCTIONS

• In a medium bowl, mix the bread crumbs, benni seeds and cilantro; put aside.
• In a tiny bowl, mix the salad dressing, onion powder, and mustard.
• Season the chicken with salt and pepper and coat in salad dressing mixture; then increase crumb mixture, a couple of items at a time, turning to coat.
• In a massive pan, saute the chicken on medium heat in oil in batches till juices run clear, regarding 4-5 minutes on all sides. Add further oil pro re nata.

HONEY-MUSTARD SAUCE:

In a tiny bowl, mix the sauce ingredients. Serve with chicken.

Reference : littlebroken

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